š Free Worldwide Shipping on All Orders!Shop Now
Mamee Vegetarian Flavour Instant Noodles [5 Packets x 75g]
Legal Disclaimers
This product is certified halal by Jakim. Suppliersā halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India
Ā Ā
Features
Vegetarian, Halal - Malaysia
Vegetarian Flavour Instant Noodles
Ā Ā
Other Information
ISO9001, HACCP, ISO22000 Certified Company
Servings Per Package: 5, Serving Size: 75 g
Ā
Ingredients
Noodle: Wheat Flour (contains Gluten), Vegetable Oil [Palm Oil (contains Permitted Antioxidant E321)], Salt, Contains Stabilisers as Permitted Food Conditioner, Soup Base: Salt, Contains Monosodium Glutamate (E621), Disodium 5'-Guanylate (E627) and Disodium 5'-Inosinate (E631) as Permitted Flavour Enhancers, Sugar, White Pepper, Black Pepper. Contains Permitted Food Additives of Plant and Synthetic Origin, Seasoning Oil: Vegetable Oil (Corn Oil)
May contain traces: Peanuts, Soybeans, Sesame, Celery, Mustard
| Per Serving 75 g | Per 100 g | |
|---|---|---|
| Energy | 360 kcal | 480 kcal |
| 1512 kJ | 2016 kJ | |
| Protein | 9.8 g | 13.0 g |
| Fat | 19.6 g | 26.1 g |
| Saturated Fatty Acid | 8.4 g | 11.2 g |
| Monounsaturated Fatty Acid | 2.3 g | 3.1 g |
| Polyunsaturated Fatty Acid | 8.8 g | 11.7 g |
| Trans Fatty Acid | 0 g | 0 g |
| Carbohydrate | 41.7 g | 55.6 g |
Ā Ā
Product Information
Third Party Logos
Halal-certified Local 'JAKIM'
Ā Ā
Third Party Logo Other Text
Halal-certified Local 'JAKIM' - MS1500 : 2009, 1013-01/2007, MS SIRIM - MS526:2009, PP006201
Ā Ā
Origin
Product of Malaysia
Ā Ā
Preparation and Storage
Cooking Guidelines
Hob - From Ambient
How to Prepare:
1 Place Mamee Instant Noodles in 400ml of boiling water. Cook for 2 minutes.
2 Add enclosed soup base and seasoning oil, stir slightly.
1 Place Mamee Instant Noodles in 400ml of boiling water. Cook for 2 minutes.
2 Add enclosed soup base and seasoning oil, stir slightly.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Mamee Vegetarian Flavour Instant Noodles [5 Packets x 75g]
Mamee Vegetarian Flavour Instant Noodles [5 Packets x 75g]
Legal Disclaimers
This product is certified halal by Jakim. Suppliersā halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India
Ā Ā
Features
Vegetarian, Halal - Malaysia
Vegetarian Flavour Instant Noodles
Ā Ā
Other Information
ISO9001, HACCP, ISO22000 Certified Company
Servings Per Package: 5, Serving Size: 75 g
Ā
Ingredients
Noodle: Wheat Flour (contains Gluten), Vegetable Oil [Palm Oil (contains Permitted Antioxidant E321)], Salt, Contains Stabilisers as Permitted Food Conditioner, Soup Base: Salt, Contains Monosodium Glutamate (E621), Disodium 5'-Guanylate (E627) and Disodium 5'-Inosinate (E631) as Permitted Flavour Enhancers, Sugar, White Pepper, Black Pepper. Contains Permitted Food Additives of Plant and Synthetic Origin, Seasoning Oil: Vegetable Oil (Corn Oil)
May contain traces: Peanuts, Soybeans, Sesame, Celery, Mustard
| Per Serving 75 g | Per 100 g | |
|---|---|---|
| Energy | 360 kcal | 480 kcal |
| 1512 kJ | 2016 kJ | |
| Protein | 9.8 g | 13.0 g |
| Fat | 19.6 g | 26.1 g |
| Saturated Fatty Acid | 8.4 g | 11.2 g |
| Monounsaturated Fatty Acid | 2.3 g | 3.1 g |
| Polyunsaturated Fatty Acid | 8.8 g | 11.7 g |
| Trans Fatty Acid | 0 g | 0 g |
| Carbohydrate | 41.7 g | 55.6 g |
Ā Ā
Product Information
Third Party Logos
Halal-certified Local 'JAKIM'
Ā Ā
Third Party Logo Other Text
Halal-certified Local 'JAKIM' - MS1500 : 2009, 1013-01/2007, MS SIRIM - MS526:2009, PP006201
Ā Ā
Origin
Product of Malaysia
Ā Ā
Preparation and Storage
Cooking Guidelines
Hob - From Ambient
How to Prepare:
1 Place Mamee Instant Noodles in 400ml of boiling water. Cook for 2 minutes.
2 Add enclosed soup base and seasoning oil, stir slightly.
1 Place Mamee Instant Noodles in 400ml of boiling water. Cook for 2 minutes.
2 Add enclosed soup base and seasoning oil, stir slightly.
$0.37
Original: $1.22
-70%Mamee Vegetarian Flavour Instant Noodles [5 Packets x 75g]ā
$1.22
$0.37Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Legal Disclaimers
This product is certified halal by Jakim. Suppliersā halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India
Ā Ā
Features
Vegetarian, Halal - Malaysia
Vegetarian Flavour Instant Noodles
Ā Ā
Other Information
ISO9001, HACCP, ISO22000 Certified Company
Servings Per Package: 5, Serving Size: 75 g
Ā
Ingredients
Noodle: Wheat Flour (contains Gluten), Vegetable Oil [Palm Oil (contains Permitted Antioxidant E321)], Salt, Contains Stabilisers as Permitted Food Conditioner, Soup Base: Salt, Contains Monosodium Glutamate (E621), Disodium 5'-Guanylate (E627) and Disodium 5'-Inosinate (E631) as Permitted Flavour Enhancers, Sugar, White Pepper, Black Pepper. Contains Permitted Food Additives of Plant and Synthetic Origin, Seasoning Oil: Vegetable Oil (Corn Oil)
May contain traces: Peanuts, Soybeans, Sesame, Celery, Mustard
| Per Serving 75 g | Per 100 g | |
|---|---|---|
| Energy | 360 kcal | 480 kcal |
| 1512 kJ | 2016 kJ | |
| Protein | 9.8 g | 13.0 g |
| Fat | 19.6 g | 26.1 g |
| Saturated Fatty Acid | 8.4 g | 11.2 g |
| Monounsaturated Fatty Acid | 2.3 g | 3.1 g |
| Polyunsaturated Fatty Acid | 8.8 g | 11.7 g |
| Trans Fatty Acid | 0 g | 0 g |
| Carbohydrate | 41.7 g | 55.6 g |
Ā Ā
Product Information
Third Party Logos
Halal-certified Local 'JAKIM'
Ā Ā
Third Party Logo Other Text
Halal-certified Local 'JAKIM' - MS1500 : 2009, 1013-01/2007, MS SIRIM - MS526:2009, PP006201
Ā Ā
Origin
Product of Malaysia
Ā Ā
Preparation and Storage
Cooking Guidelines
Hob - From Ambient
How to Prepare:
1 Place Mamee Instant Noodles in 400ml of boiling water. Cook for 2 minutes.
2 Add enclosed soup base and seasoning oil, stir slightly.
1 Place Mamee Instant Noodles in 400ml of boiling water. Cook for 2 minutes.
2 Add enclosed soup base and seasoning oil, stir slightly.
