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Bunga Raya Vanilla Cake Mix [900g]

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Bunga Raya Vanilla Cake Mix [900g]

Bunga Raya Vanilla Cake Mix [900g]

Legal Disclaimers
This product is certified halal by Jakim. Suppliersā€™ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India
Ā Ā 
Features
Easy add 5 eggs only, Instant flavour self raising flour with margarine & sugar, Perfect match of your food, Halal - Malaysia
Vanilla Cake Mix
Ā Ā 
Other Information
ISO 22000 - Certified Food Safety Management System
HACCP - Hazard-Analysis Critical-Control-Point
GMP - Good Manufacturing Practice Quality Product
Serving Size 300g
Ā Ā 
Ingredients
Margarine, Castor Sugar, Wheat Flour, Baking Powder, Permitted Food Flavouring, Permitted Stabilizer & Permitted Food Additive


Nutritional Information
Per 100g Per Serving 300g
Energy 510 kcal 1530 kcal
Carbohydrate 29.7 g 89.1 g
Protein 57.4 g 172.2 g
Total Fat 3.3 g 9.9 g
Reference intake of an average adult (8400kJ/2000kcal)
Ā Ā 

Product Information

Third Party Logos
Halal-certified Local 'JAKIM'
Ā Ā 
Third Party Logo Other Text
Halal-certified Local 'JAKIM' - MS 1500:2009, 1 109-09/2013
Ā Ā 

Preparation and Storage

Preparation and Usage

Caution
1. Pour the 600g Bunga Raya margarine cream into the bowl.
2. Add 5 eggs (size A) one at a time and beat it for one minute each time.
3. Add in 300g Bunga Raya Flavour self raising flour and mixed well.
4. Pour the mixture into the greased cake moulds or loaf tin.
5. Bake for 45 minutes with the temperature of 180Ā°C or ( 350Ā°F ).

Keep the beater and bowl dry.

$4.27
Bunga Raya Vanilla Cake Mix [900g]ā€”
$4.27

Product Information

Shipping & Returns

Description

Legal Disclaimers
This product is certified halal by Jakim. Suppliersā€™ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India
Ā Ā 
Features
Easy add 5 eggs only, Instant flavour self raising flour with margarine & sugar, Perfect match of your food, Halal - Malaysia
Vanilla Cake Mix
Ā Ā 
Other Information
ISO 22000 - Certified Food Safety Management System
HACCP - Hazard-Analysis Critical-Control-Point
GMP - Good Manufacturing Practice Quality Product
Serving Size 300g
Ā Ā 
Ingredients
Margarine, Castor Sugar, Wheat Flour, Baking Powder, Permitted Food Flavouring, Permitted Stabilizer & Permitted Food Additive


Nutritional Information
Per 100g Per Serving 300g
Energy 510 kcal 1530 kcal
Carbohydrate 29.7 g 89.1 g
Protein 57.4 g 172.2 g
Total Fat 3.3 g 9.9 g
Reference intake of an average adult (8400kJ/2000kcal)
Ā Ā 

Product Information

Third Party Logos
Halal-certified Local 'JAKIM'
Ā Ā 
Third Party Logo Other Text
Halal-certified Local 'JAKIM' - MS 1500:2009, 1 109-09/2013
Ā Ā 

Preparation and Storage

Preparation and Usage

Caution
1. Pour the 600g Bunga Raya margarine cream into the bowl.
2. Add 5 eggs (size A) one at a time and beat it for one minute each time.
3. Add in 300g Bunga Raya Flavour self raising flour and mixed well.
4. Pour the mixture into the greased cake moulds or loaf tin.
5. Bake for 45 minutes with the temperature of 180Ā°C or ( 350Ā°F ).

Keep the beater and bowl dry.